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Tuesday, March 29, 2005

One of the weird things about owning a business is forcing yourself to live in the future. We can't just think about marking and products right now, we need to plan out several months. Right now we are thinking of summer (but, yet aren't we all) and what will be good products and marketing for the summer. We have a second blender to keep up on smoothie and blended coffee drinks. If you remember last year we had a great ice cream treat called the "Tropical Snowball." Well, Jason and Andie are thinking up new ice cream treats (FYI we use organic Sonny's Ice Cream) for this summer. Let us know via email if you have any ideas. We are also working on our outdoor seating area. You know Minnesotans love to sit outdoors any (little) time we can. Look for the tables and chairs to start showing up soon! Of course we, again, expect over the top florals in the urns by the front door from Tangletown Gardens again this year...Thanks Scott!

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518 Hennepin Ave. E., Minneapolis, MN 55414
612.331.4544
oscar@wilderoastcafe.com