WINE PAIRING EVENT: October 27th at 7 P.M.
$30/person

Join us for an evening of great food and wine pairing for each course. Call the cafe now to reserve your spot (only 20 available).

Appetizer:  Ham, Manchego Fig Tartinies
Salad:  Red Leaf Salad with Oranges
Entree:  They have three options

1.  Herbed Fillet of Beef w/ tomato Madeira Confit

2.  Seafood Stuffed Chicken Breast

3.  Vegetarian Greeked Stuffed Portabella

Dessert:  Pumpkin Apple Pie